[Food processing]

With the Ikarashi river, a limpid stream running through the Kenoh area, Sanjo is blessed with its good water, and as a result food products known both inside and outside of the prefecture such as soybean paste and refined sake have been developed in this area. There are also other food products such as bean curds, fermented soybeans, fried bean curds, alimentary yam pastes, pastes made from seaweeds, soybean milk, a sweet rice dumpling wrapped in bamboo leaves, a rice dumpling wrapped in bamboo leaves, ice cream, frozen food, uncooked Chinese noodles, Japanese wheat noodles, buckwheat noodles, soy sauce, soybean paste, sake, dried bonito, round-shaped dried bread-like pieces of wheat gluten, etc.

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